Chinese Food
All Recipes
Cabbage with sweet sauce
In the north of winter, it's the home of Chinese cabbage. If you're tired of eating Chinese cabbage with vinegar, you can have a stir fried cabbage with sweet noodles and soy sauce.
Chinese dessert [peach blossom crispy]
Three lives three lives ten li peach blossom. So beautiful ~ Chinese dessert peach blossom crisp. Ten li fragrance ~
Steamed bread with brown sugar and dates
Brown sugar, red dates. Girls eat well
Pumpkin, honey bean and Muffin Cake
There are a lot of pumpkins at home. I think of various ways to consume them. This Muffin Cake has been made three times. I think it's delicious. I'll share it with you. There is no need to reduce the amount of sugar in the recipe. I don't like ... ...
Beef and pickle with plenty of vegetables
I really can't name it. It's a mixture of vegetables in the refrigerator. But it's a delicious dish. There's no water in the whole process. It's very simple.
Guannuomi dumpling with hyaluronic acid. Ugly net red in the new era of duck world.
Hyaluronic acid duck is a new net red and ugly duckling in duck world, after rhubarb duck and reachable duck.
Braised noodles with radish and potato
Eat radish in winter, eat ginger in summer, white and fat in autumn and winter, fresh and juicy white radish, just as the red bowl of stewed noodles is fragrant
Sweet milk, coconut, red bean and Sago
Sweet is you. A strong coconut milk and a strong milk. No product with a drop of water or additives. Seckill the product of the cream and essence of the milk shop.
Brown sugar, red date, oatmeal biscuit
Delicious. Record. It's convenient to make it next time.
Crucian carp in red wine
Add distiller's grains to seafood or meat to cook, not only make the dishes red, rather pleasant, but also remove fishy smell and make the ingredients more full-bodied and mellow. As long as there is red distiller's grains, the dishes are very delicious.
Stewed rice
Many people like to eat rice casserole. Because of the unique flavor of the pot, listen to the sound of oil zilazzla across the casserole. The pot then slowly forms. The rhythm of life is beautiful in an instant. The casserole is essential for m... ...
Zero basic roasted cornflake chocolate biscuit. Sweet and crispy~
I bought cornflakes. Besides milk, they can also be made into biscuits. Are they very creative? Crispy cornflakes. Mixed with smooth chocolate chips. The taste is very layered. It's very good as a snack or afternoon tea. Wheat kitchen
Stir fried kidney bean shreds
Although it's winter now, the food supplement after winter is very important. After the loss of body nutrition in summer and autumn, it needs winter to slowly nourish. But in winter, it needs to prevent dryness. So we should try to eat more nutr... ...
Breakfast recommendation
Eating job's tears often helps to get rid of moisture in the body. If it is combined with red beans, the effect will be better. Today's breakfast recommends Xiaoyu fresh food to choose corn dregs and wheat kernels, plus job's tears and red beans... ...
The simple dessert of red bean cake
Xiandou cake is a popular snack in the past two years. It's easy to operate, and it's an online dessert. It's very easy to start. Today, this formula uses less sugar. The taste will not be too sweet. Red bean filling is also made by ourselves. I... ...
Stir fried scallops with spinach and vermicelli
Xiaoyu fresh food shares a cold dish for you today. It's not only delicious, but also very easy to make. Scallop meat tastes delicious. Today, we will mix scallop meat and spinach with a cold dish. Not only do we often eat this dish at home, but... ...
Stir fried pork liver with cucumber
Every time I cook this dish, I can remember my college days. At that time, I often order food with my friends outside. Every time I order a dish of fried pork liver with cucumber. It's spicy and delicious. The fried pork liver is very tender. In... ...
Huolongguo thousand layer cake
It's not that hard to make a thousand layer cake for the first time. But it's not so nice. I tried my best.
